Planting for the Seasons

Spring: Plant cool season crops.  Spinach, carrots, radishes, snap peas, chard, lettuces.

Summer: Pull cool season crops and plant warm season ones.  Chard, beans, eggplant, peppers, cucumbers, tomatoes.

Fall: Remove summer crops.  Leave tomatoes, lettuces, chard, broccoli, brussel sprouts.

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